SMALL ORANGE

Like other citrus fruits, the benefits of naranjilla are diverse because it contains minerals and nutritious vitamins. On the other hand, it is an excellent source of many of the B vitamins families, including B3, B6, B5 and B1, and contains vitamins A, C, E and K. The naranjilla is also a good source of several essential minerals, such as iron and potassium, calcium and phosphorus.

Due to its excellent nutritional profile, the fruit can confer a wide variety of health benefits and is an excellent choice as part of your healthy and nutritious diet

• It is rich in diuretic vitamin C and eliminates uric acid.

• Contains vitamin A, protein, phosphorus, niacin, iron and calcium.

• Avoid hypertension and migraine.

• Combats nervous diseases and improves sleep.

• Lowers cholesterol. It helps strengthen the nails bones hair and increases the body’s defenses.

• When consumed in juices or shakes helps to level blood pressure and regulates heart function.

• The vitamin A found in the naranjilla is essential for good vision. They are also recommended to women because of their high percentage of calcium because it strengthens bones and prevents osteoporosis.

Fruit Values

Size
Aprox. 12cm
Caliber
Min. 26mm Máx. 34mm
Age of Fruit
6 semanas
Boxes
peso 6,8Kg.

Harvest season

  • Limited
  • Low
  • Half
  • High
January
February
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April
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